Tender Details

Country: Algeria
Summary: Open national call for tenders for the food supply operation for school canteens for the 2026 financial year. The tender includes multiple lots: Lot No. 01 for general food supply, Lot No. 02 for fruits and vegetables, Lot No. 03 for boneless veal, L
DZT Ref No: 131713323
Deadline: 03 Dec 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 04/2025
Purchaser's Detail:
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Description:
Open national call for tenders for the food supply operation for school canteens for the 2026 financial year. The tender includes multiple lots: Lot No. 01 for general food supply, Lot No. 02 for fruits and vegetables, Lot No. 03 for boneless veal, Lot No. 04 for gutted chicken and eggs, and Lot No. 05 for improved bread. Suppliers must submit offers divided into application file, technical offer, and financial offer, including various required documents.
Documents:

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Open national call for tenders for the food supply operation for school canteens for the 2026 financial year. The tender includes multiple lots: Lot No. 01 for general food supply, Lot No. 02 for fruits and vegetables, Lot No. 03 for boneless veal, L - Algerian Tender

The PRESIDENT OF THE COMMUNAL POPULAR ASSEMBLY OF EL FLAYE, a Government sector organization in Algeria, has announced a new tender for Open national call for tenders for the food supply operation for school canteens for the 2026 financial year. The tender includes multiple lots: Lot No. 01 for general food supply, Lot No. 02 for fruits and vegetables, Lot No. 03 for boneless veal, L. This tender is published on AlgerianTenders under DZT Ref No: 131713323 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-03.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.